Our suppliers include:
Hopballe Mølle is focused on animal welfare and high-quality ingredients. The chickens thrive and have plenty of room to move around.
Honey produced in the nature area surrounding the conference centre, where no pesticides are used. The bees are looked after by ByBi that recruits staff among refugees and homeless people.
Our beef is from Nordjysk Naturkød, who is working to protect the nature and landscape in North Jutland. The animals have a free life and are healthy and calm.
Our pork comes from this Swedish and family-run farm. Here, animal welfare is a top priority, and the pigs are raised in healthy and environmentally friendly settings.
When we buy fish, we follow WWF’s fish guide, which is a guide to make sustainable choices when buying fish.
Orang Utan coffee is high-quality coffee grown in Sumatra, in a protected nature area. Here, they try to preserve the rainforest and the endangered orangutans.
- Milk from Øllingegaard Mejeri:
This producer gets milk from 11 organic farms in Zealand. Quality and sustainability is top priority in all parts of the production.