At Comwell Borupgaard, Chef Theis Christensen has specialized in seafood for many years. This is evident in both the visual and the taste expressions. It turns out, from the classic over to the more innovative kitchen, adapted to the trends of the time.
Enjoy a sumptuous seafood buffet packed with, among other things. oysters, mussels, virgin lobsters, crabs, sushi, cold fish dishes and hot preparations for the fresh catch of the season. In addition, Comwell Borupgaard's chefs will make slightly innovative dishes from the fresh catch of the sea and the selection of seasonal vegetables.
About the hotel: Comwell Borupgaard is situated in Snekkersten near Elsinore in scenic North Zealand countryside, just 50 km from Copenhagen. The hotel is a beautiful country manor dating back to the 16th century, which has been continually refurnished with respect for its original style, creating a unique atmosphere both inside and out. The hotel lobby exudes an authentic lounge atmosphere with sofa areas, large fireplace and a cosy bar. Not far from the hotel you will discover beautiful beaches and forests, and you can relax and enjoy life in our large, lovely park or outdoor spa facilities.
Facilities: Restaurant, bar with bistro menu, large garden, outdoor terrace, fitness, indoor- and outdoor spa with pool/sauna/hot tub and more, rental of bikes, free Wi-Fi and free parking.