Restaurant Bygholm
Restaurant Bygholm
Take a seat in the cosy chairs and enjoy the view of Bygholm Park and lake. All the while, we prepare to spoil your taste buds with a menu that has been put together with a focus on seasonal ingredients, organic produce and a sense of good taste.
Naturally, we also have a large selection of delicious wines and other drinks to match the food.
Our menu changes regularly and here you can see what we offer during the period.
Á la carte menu
Valid Monday to Saturday. The restaurant is closed on Sundays.
Starters
Rilette of Veal
Warm rillette of veal, served with a bell pepper coulis, creamy spring onion mayonnaise, pickled mustard seeds, summer flowers and a raspberry and balsamic syrup.
DKK 95.-
Salmon from Faroe Island
Graveled salmon from the Faroe Islands served with a fresh cheese seasoned with lovage, cherry tomatoes baked with sherry vinegar and crisp rye chips.
DKK 95.-
Main courses
Entrecote of Veal from Grambogaard 300g
Classic pepper steak with a green pepper sauce, organic portobello mushroom, oven baked shallots and chunky fries.
DKK 295.-
Bygholm burger
200g of Ground beef from Grambogaard, served in a brioche bun with melted applewood cheddar, bacon mayonnaise, fresh salad, tomato, homemade pickled cucumber, and raw onion. Served with crispy fries, tarragon mayonnaise and ketchup.
DKK 189.-
Add bacon Dkk. 20.-
Manors own Wienerschnitzel
Made from veal with sauté of potatoes, peas, lemon horseradish, anchovy and served with a butter sauce.
DKK 225.-
Barley risotto
with mushrooms, shallots, lemon, fresh herbs, and a rich cheese from the west coast of Denmark
DKK185.-
Add chicken breast from Rokkedahl 85.- or cod from Denmark’s coast 95, -
Side salad
A side salad to enjoy with your meal.
DKK 55.-
Todays main course - Please ask the waiter
Each day our chef creates a main course from seasonally available ingredients.
DKK 210.-
Dessert
Basil tart
Sweet basil tart with fresh strawberries and sorbet
DKK 95.-
Tiramisu
Summer Tiramisu with marsala and raspberries
DKK 95.-
Contact and information
Restaurant Bygholm
Schüttesvej 6
8700 Horsens
Opening hours
Monday to Saturday: 17.30-21.00
We are closed on Sundays.
Book a table
Phone (+45) 76 31 95 00 - press 3