Restaurant Bygholm
Restaurant Bygholm
Take a seat in the cosy chairs and enjoy the view of Bygholm Park and lake. All the while, we prepare to spoil your taste buds with a menu that has been put together with a focus on seasonal ingredients, organic produce and a sense of good taste.
Naturally, we also have a large selection of delicious wines and other drinks to match the food.
Our menu changes regularly and here you can see what we offer during the period.
Á la carte menu
Valid Monday to Saturday. The restaurant is closed on Sundays.
Starters
Asparagus Mosaic
Seasonal fresh asparagus rolled in nori and sliced. Served with elderflower foam and crispy pumpkin seeds.
95 DKK.
Grilled Leek
Baked beetroot tartare with beetroot gel, cured egg yolk, horseradish-infused sour cream and pickled mustard seeds.
95 DKK.
Main courses
Grambogaard Ribeye Steak
250 g pan-seared ribeye steak finished with butter. Served with port wine demi-glace, crispy organic potatoes and a selection of warm seasonal sides.
DKK 295
Bygholm Burger
Choose between 200 g breaded chicken breast from Rokkedahl or breaded Danish cod. Served in a warm brioche bun with fermented pickles, pointed cabbage salad, caramelized onions and thyme mayonnaise
Includes crispy French fries and ketchup
DKK 189
Add-ons: bacon / onion rings / cheddar cheese
Per item: DKK 20
Catch of the day (please ask your server)
The kitchen creates a flavorful dish based on either Danish fish or shellfish
Served with seasonal vegetables.
Fresh Fettuccine Pasta
Served with a creamy purée of Hokkaido pumpkin, cream, onions and parsley, finished with bacon
DKK 215
Today's main course (please ask your server)
Prepared using carefully selected seasonal ingredients
DKK 210
Dessert
Lemon and ricotta cake
Rich ricotta cake served with ricotta cream, olive oil salted almonds, and lemon verbena.
95 DKK.
Coconut bite with rhubarb
A balanced combination of coconut cake, rhubarb sorbet, baked rhubarb, toasted coconut, and whipped crème fraiche.
95 DKK.
Contact and information
Restaurant Bygholm
Schüttesvej 6
8700 Horsens
Opening hours
Monday to Saturday: 17.30-21.00
We are closed on Sundays.
Book a table
Phone (+45) 76 31 95 00 - press 3