Restaurant V

With a view of ‘Spain’ and the open kitchen, Restaurant V offers something for all the senses. Here, our chefs put their hearts into every dish, creating flavours that balance the simple with the refined.

The menu changes frequently and reflects our love of Nordic cuisine with a modern twist. To accompany the food, we have a wide selection of Danish beers and a wine list with a special love for European wines, including many organic ones.

The rooms are tastefully decorated with HAY furniture and the atmosphere is youthful, vibrant and relaxed, making both locals and hotel guests feel at home.

We have room for 280 people, so there are options for intimate dinners and large parties.

We look forward to welcoming you!

Snacks & bubbles

Smoked almonds - DKK 35

Olives - DKK 35

Feta dip and chips - DKK 30

Vega Medien brut Cava, Spain - DKK 90 per glass/DKK 420 per bottle

Pierre Nicolas, Domaine Bauchet Champagne - DKK 160 per glass/DKK 700 per bottle

Seasonal a la carte dishes

Valid Monday to Saturday. On Sunday you can order from the Signature Menu.
We recommend 2 - 3 dishes per person

Fish Mosaic
Lemon Emulsion - Herbs - Rye bread
DKK 115

Scallops
Fennel - Lemon sauce
DKK 145

Jerusalem artichoke soup
Apple - Chips - Herbal oil
DKK 90

Braised veal jaw
Carrots in variation - Blackcurrant sauce
DKK 130

Mille Feuille
Dark chocolate cremeux - Vanilla ice cream - Whipped cream
DKK 100

Chef's 3-course seasonal menu

Valid Monday to Saturday. On Sunday you can order from the Signature Menu.

3 courses predetermined by the chef: DKK 350.

Optional wine menu: + DKK 300

Signature menu

Cheeseburger
Beef from Grambogaard - Cheddar mushroom emulsion - Onion - French fries
DKK 200

Veggieburger
Mushroom patty - Cheddar - Mushroom emulsion - Onion - French fries
DKK 190

Caesar salad
Heart salad - Parmesan - Crouton
DKK 125
Add chicken for + DKK 60

Fish & Chips
Tatar sauce - Grilled lemon - French fries
DKK 175

Pasta Puttanesca
Anchovies - Chilli flakes - Tomatoes - Parsley - Parmesan
DKK 135
Add chicken for + DKK 60

Gateau Marcel
DKK 80
Add a scoop of ice cream or sorbet for + DKK 30

Chef's Choice
Ribeye
Beef from Grambogaard - Seasonal vegetables - Pepper sauce - French fries
DKK 365

If you have allergies, please contact a waiter so we can prepare a meal customised to your needs.

Restaurant V
Værkmestergade 2
8000 Aarhus

Opening Hours
The restaurant is open Monday to Sunday 5:00 pm-9:30 pm

Table Reservation
Phone: +45 8672 8000